Menus are ever changing

July and August we offer a menu of farm to table inspired dishes in a four-course prix-fixe format. On a nice night, move to a table outside on our deck or patio. Reservations exclusively available on our website, starting April 1 for summer tables.

The rest of the year our four course prix-fixe dinners find themes in all parts of the world. We celebrate flavors from many different regions, from China to Spain. Join our email list to be apprised of the latest theme, and take your tastebuds on an adventure. We're almost always booking for the next "trip"